Café Roma's Restaurant Month Menu

First Course

Hearst Ranch Beef Carpaccio with Arugula, Chopped Mushrooms and Shaved Parmesan
or
Burrata Mozzarella Salad with Garlic Crostini
or
Rustic Onion Soup with Fontina Cheese Crostino

Second Course

Pan Seared Salmon with Saffron Citrus Sauce
or
Hearst Ranch Flat Iron "Tagliatta" Steak with Peppercorn Sauce
or
Homemade Spinach Filled Tortelli Pasta with Porcini Mushroom Sauce

Third Course

See Canyon Apple Strudel with Vanilla Ice cream
Or
House made Cantucci Biscotti with Tuscan Vin Santo

30 Dollars Per Person

Talley Vineyards is our Featured Winery for the Month